Good evening! Thank you for choosing this video 💖 I'm Miyu who loves to eat ✨🇯🇵
Today I ate lightly pickled vegetables and rice balls with salt made from new rice 😋 I wanted to enjoy a delicious rice ball with salt while the new rice is still in season, so I made lightly pickled vegetables that go perfectly with rice ✨ I used Ebara lightly pickled vegetable base, which is sold in Japan ♪ The lightly pickled vegetables retained the crunch of the vegetables and were refreshing and delicious ♡ I also tried lightly pickling eggplant, which I don't like, but I wonder how it tasted ♪ The results are in the subtitles... The drink was cold green tea 🍵🧊
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